Pittsburgh, PA
Hours & Location
455 Fifth Ave,
Pittsburgh, PA 15219
(412) 240-6140
SUN: 4:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI - SAT: 4:00 PM - 10:00 PM
Friday December 5th, 12th and 19th Open For Lunch 11:30am - 10PM
Pick Up:
Order OnlineEvent Catering
Delivery:
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OVERVIEW
Indulge in hand-cut steaks and fresh seafood at Del Frisco’s Double Eagle Steakhouse, now open in the heart of Pittsburgh. Our newest location is located inside the restored Union Trust Building at the prime corner of Fifth Avenue and William Penn Place. The two-story restaurant offers impeccable chef-driven cuisine, award-winning wine lists, hand crafted specialty cocktails, live music nightly, and superior hospitality - now in one of the most iconic landmarks of the city.
Open for Friday Lunch December 5th, 12th and 19th. Make Your Reservations Today.
Upscale Dress Code Enforced: View Dress Code
Menus
Champagne & Sparkling Wines
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Nicolas Feuillatte, "Réserve Exclusive," Brut, Champagne, France (187ml)
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Moët & Chandon, "Impérial," Brut, Rosé, Champagne, France (187ml)
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“Jeio” by Bisol, Prosecco, Brut, Italy
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Lucien Albrecht, Crémant d'Alsace, Brut, Rosé, Alsace, France
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Fontanafredda, "Briccotondo," Moscato d'Asti, Piedmont, Italy
White Wines
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Sauvignon Blanc, Matanzas Creek, Sonoma County, California
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Sauvignon Blanc, Domaine de l'Ermitage, "Réserve de l'Ermitage," Sancerre, France
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Sauvignon Blanc, Dashwood, Marlborough, New Zealand
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Pinot Grigio, Jermann, Friuli-Venezia Giulia, Italy
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Pinot Gris, King Estate, "Artisan Series," Willamette Valley, Oregon
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Chardonnay, Domaine De Vauroux, Chablis, France
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Chardonnay, Lange Estate, "Classique," Willamette Valley, Oregon
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Chardonnay, Rombauer, Carneros, California
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Chardonnay, "Iconoclast" by Chimney Rock, Russian River Valley, California
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Riesling, Selbach, "Incline," Mosel, Germany
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Albariño, La Caña, Rías Baixas, Spain
Rosé Wines
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Rosé, Rumor, Côtes de Provence, France
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Rosé, Jean-Luc Colombo, “Cape Bleue,” France
Red Wines
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Bordeaux Blend, Château Ducru-Beaucaillou, "Madame de Beaucaillou," Haut-Médoc, France
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Cabernet Sauvignon, Del Frisco's, “Lot 1981 Reserve,” Napa Valley, California
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Cabernet Sauvignon, "Treana" by Austin Hope, Paso Robles, California
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Cabernet Sauvignon, "Canvasback" By Duckhorn Vineyards, Red Mountain, Washington
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Red Blend, "The Pessimist" by DAOU, Paso Robles, California
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Tempranillo, Sierra Cantabria, Crianza, Rioja, Spain
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Red Blend, Ink Grade, "Andosol," Napa Valley, California
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Malbec, Trivento, "Golden Reserve," Luján de Cuyo, Mendoza, Argentina
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Merlot, Orin Swift, "Advice From John," California
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Pinot Noir, Routestock, Sonoma Coast, California
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Pinot Noir, Adelsheim Vineyard, Willamette Valley, Oregon
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Pinot Noir, Eden Rift, "Valliant," Central Coast, California
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Brachetto Sweet Red, Villa M, Piedmont, Italy
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Zinfandel, Klinker Brick, "Old Vine Zinfandel," Lodi, California
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Sangiovese, Tenuta di Arceno, Chianti Classico, Tuscany, Italy
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Super Tuscan, Rocca di Frassinello, "Poggio alla Guardia," Tuscany, Italy
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Cabernet Sauvignon, Chappellet, "Signature," Napa Valley, California
ENTRÉE SALADS
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Steakhouse Salad
Sliced Filet Mignon, Mixed Greens, Bacon, Tomatoes, Blue Cheese, Avocado, Parmesan, Horseradish Dressing
$28
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Tuna Poke Bowl
Sushi Rice, Avocado, Cucumber, Edamame, Sesame, Spicy Asian Slaw
$33
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Chirashi Cobb Salad
Sesame Seared Tuna, Octopus, Jumbo Shrimp, Lobster Salad, Bacon, Hard Boiled Egg, Red Onion, Asian Vinaigrette
$42
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Jumbo Shrimp Greek Salad
Chopped Greens, Halloumi, Peppers, Cucumbers, Tomatoes, Olives, Mint-Oregano Vinaigrette
$29
HANDHELDS
Choice of French Fries, Skillet Chips or Side Salad-
Del's Wagyu Cheeseburger
SRF Patty, Aged White Cheddar, Lettuce, Tomatoes, Pickles, Brioche Bun, Del's Special Sauce
$24
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Wagyu Cheesesteak
Caramelized Onions, Fontina Cheese, Arugula, Stone Mustard Sauce, Soft French Roll
$32
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Lobster Roll
Served Warm with Clarified Butter or Chilled with Remoulade
$28
STARTERS
Choice of-
Del’s Salad
Mixed Greens, Tomatoes, Carrots, Croutons, Bacon
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Classic Caesar
Crisp Romaine, Parmesan, Croutons, Caesar Dressing
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Lobster Bisque
Crème Fraîche, Chives
ENTRÉES
Choice of-
Pan Roasted Arka Salmon
Santorini Beans, Crispy Olives, Lemon, Roasted Tomatoes
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Chicken Piccata
Fresh Sautéed Spinach, Lemon Caper Sauce
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Broiled Swordfish
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
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Filet Medallions
Château Mashed Potatoes, Haricot Verts, Red Wine Demi-Glace
STARTERS
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Shellfish Tower
A built-to-order tower with selections from our fresh chilled shellfish. Served with signature house sauces.
per MP
CHILLED
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Caviar Service
Crème Fraîche, Chives, Grated Egg, French Blini
per MP
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Beef Carpaccio
Stone Mustard Sauce, Arugula, Shaved Horseradish, Crostini
$24
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Petite Cold Water Lobster Tail
Lemon, Cocktail Sauce
per MP
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Shrimp Cocktail
Cocktail Sauce, Spicy Miso Mustard Sauce
$29
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Colossal Lump Crab Cocktail
Remoulade, Cocktail Sauce
per MP
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Oysters Shucked
Red Wine Criolla Vinaigrette
per 25/Half Dozen
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Tuna Tartare
Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips
$28
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Tuna Sashimi
Pickled Cucumbers, Spicy Mustard Aioli, Serrano, Cilantro, Unagi Sauce
$26
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King Crab Rainbow Roll
Salmon, Ahi Tuna, Spicy Asian Mayonnaise
$34
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Ginger Scallion Crispy Rice
Ahi Tuna, Hamachi, Wasabi Aioli
$22
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Yellowtail Crudo
Castelvetrano Olives, Capers, Charred Orange, Pistachio, Mint, Gochugaru
$29
HOT
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Del’s Jumbo Lump Crab Cake
Cajun-Lobster Cream Sauce
$29
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Shanghai-Style Fried Calamari
Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions
$25
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Oysters Rockefeller
Creamed Spinach, Bacon, Béarnaise, Lemon Breadcrumbs
per 23/4 Oysters
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Wagyu Meatballs
Tomato Fondue, Shaved Manchego Cheese, Red Fresno Chile, Fresh Basil
$22
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Dynamite Shrimp
Sweet & Spicy Thai Chili Mayo
$20
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Thick-Cut Nueske’s Bacon
Au Poivre, Bourbon Molasses Glaze
$22
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Charred Octopus
Calabrian Chili Romesco, Chorizo Spiced, Almonds
$25
SALADS AND SOUPS
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Del’s Salad
Mixed Greens, Tomatoes, Shaved Carrots, Croutons, Crisp Bacon
$15
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Blue Cheese Lettuce Wedge
Iceberg, Cherry Tomatoes, Crisp Bacon, Danish Blue Cheese Dressing
$16
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Classic Caesar
Crisp Romaine Leaves, Shaved Parmesan, Croutons, Caesar Dressing
$14
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Heirloom Tomato and Burrata Salad
Pesto, Balsamic Glaze
$17
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Lobster Bisque
Crème Fraîche, Chives
$15
STEAKS & CHOPS
USDA PRIME STEAKS-
Filet Mignon
8 oz. $68
12 oz. $76
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Bone-In Filet
16 oz. per MP
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Snake River Farms Wagyu Filet
7 oz. $75
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Prime Ribeye
16 oz. $76
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Bone-In Prime Ribeye
22 oz. $95
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Prime Strip
16 oz. $72
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Bone-In Prime Strip
22 oz. $97
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Prime Porterhouse
24 oz. per MP
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Prime Tomahawk
32 oz. $145
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Double Bone Kurobuta Pork Chop
16 oz. $47
JAPANESE A5 WAGYU STEAK
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Japanese A5 Wagyu Steak
3 oz. $80
6 oz. $160
DRY-AGED STEAKS
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45 Day Dry-Aged Prime Strip
16 oz.
per MP
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45 Day Dry-Aged Prime Ribeye
16 oz.
per MP
ENHANCEMENTS
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Petite Cold Water Lobster Tail
$25
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Oscar Style
$20
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Gorgonzola Fondue
$8
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Truffle Butter
$10
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Garlic Butter
$8
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All of the Sauces
Housemade Assortment: Bourbon Peppercorn, Chimichurri, Horseradish Cream, Béarnaise
$14
ENTRÉES
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Seared Chilean Sea Bass
Crab Fried Rice, Black Bean Garlic Sauce
$52
-
Broiled Swordfish
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
$48
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Sesame Crusted Ahi Tuna
Daikon Radish Salad, Wasabi Emulsion
$41
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DEL’S JUMBO LUMP CRAB CAKES
Cajun-Lobster Cream Sauce
$56
-
Broiled King Crab (per pound)
Drawn Butter, Grilled Lemon
per MP
-
Broiled Cold Water Lobster Tail
Carved Tableside, Drawn Butter, Grilled Lemon
per MP
-
Pan Roasted Arka Salmon
Santorini Beans, Crispy Olives, Lemon, Roasted Tomatoes
$38
-
Roasted Half Chicken
Whipped Potatoes, Chicken Jus, Grilled Lemon
$38
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Surf & Turf Filet Trio
Filet Medallions Topped With Mini Crab Cake, Half Lobster Tail, Jumbo Shrimp
$81
-
Double Bone Lamb Chops
Carrot Toffee, Parsnip Puree, Mint-Pistachio Chimichurri
$77
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Braised Angus Short Rib
Shiitake Mushrooms, Horseradish Whipped Potatoes, Torn Rosemary Croutons
$66
SIDES
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Lobster Macaroni & Cheese
$27
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Creamed Corn
Blistered Shishito Peppers
$17
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Creamed Spinach
Smoked Bacon, Egg, Mushroom, Aged Sharp Cheddar
$16
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Roasted Asparagus
Lemon Confit Butter
$17
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Roasted Broccolini
Garlic & Lemon
$15
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Roasted Wild Mushrooms
Trumpet, Maitake, Shiitake, Cremini
$18
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Château Mashed Potatoes
Hand-Mashed Russets, Scallions, Butter
$17
-
Whipped Potatoes
Chopped Chives
$16
-
Truffle French Fries
Parmesan Cheese
$15
-
Loaded Baked Potato
$16
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Potatoes Au Gratin
Bacon, Fontina, Cheddar
$17
Add Fresh Shaved Black Truffles $15
Bar Menu
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Thick-Cut Nueske's Bacon Bites
Au Poivre, Bourbon Molasses Glaze
$11
-
Shanghai-Style Fried Calamari
Cherry Peppers, Crushed Peanuts
$13
-
Oysters On The Half Shell
Red Wine Criolla Vinaigrette
$15
-
Truffle French Fries
White Truffle Oil, Manchego Cheese
$14
-
Shrimp Cocktail
Cocktail Sauce, Spicy Miso Mustard
$17
-
Wagyu Meatball
Tomato Fondue, Manchego Cheese, Fresno Chile
$10
-
Filet Mignon Sandwiches
Whipped Horseradish Cream, Fontina Cheese
$21
-
Lobster Mac & Cheese
Cold Water Lobster, Pipette Pasta, Creamy Cheese Sauce
$17
-
Wagyu Beef Sliders
White Cheddar Cheese, Pickles, Del’s Special Sauce
$16
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Cheesesteak Eggrolls
Honey Mustard, Sweet Chili Sauce
$19
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Del’s Cheeseburger
Aged Cheddar Cheese, Lettuce, Tomato, Pickles
$20
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Beyond Burger
Aged Cheddar Cheese, Lettuce, Tomato, Pickles
$18
Hand-Crafted Cocktails
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Añejo Old Fashioned
Cincoro Añejo Tequila, Grand Marnier "Cuvée du Centenaire", Golden Syrup, Tobacco Bitters, Nutmeg Smoke
$35
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The VIP
New Amsterdam Tangerine Orange Vodka, Golden Pineapple
$18
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Jailbird
Russell’s Reserve 10 Year Bourbon, Aperol, Pineapple Juice, Fresh Lime Juice, Vanilla Syrup
$20
-
Hazelnut Espresso Martini
Ketel One Vodka, Caffè Borghetti, Hazelnut, Fresh Espresso
$20
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Premium Paloma
Milagro Silver Tequila, Casamigos Mezcal, Combier Crème de Pamplemousse Rose, Aperol, Fresh Lime Juice, San Pellegrino Pompelmo
$21
-
Fiery Ginger Mule
American Harvest Organic Vodka, Fresh Lime Juice, Fever-Tree Ginger Beer
$18
-
Barrel-Aged Sazerac
Wild Turkey “Rare Breed” Rye, Branson V.S.O.P Grande Champagne Cognac, Meletti Anisette, Aromatic Bitters
$35
-
Old Fashioned
Bulleit Bourbon, Earl Grey Tea Syrup, Earl Grey Bitters
$20
-
Double Eagle Margarita
Don Julio Blanco Tequila, Cointreau, Fresh Lime Juice, Agave
$21
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London Maid
Hendrick’s Gin, Cucumber, Fresh Lime Juice, Fresh Mint, Fever-Tree Elderflower Tonic
$18
-
Blood Orange Spritz
Belvedere Vodka, Aperol, St-Germain Elderflower Liqueur, Blood Orange-Guava Barmalade, Fresh Lemon Juice, Prosecco
$19
-
Steakhouse Iced Tea
Tito's Handmade Vodka, Milagro Silver Tequila, Bacardi Superior White Rum, Bombay London Dry Gin, Cointreau, Liber & Co. Kola Syrup, Fever-Tree Distillers Cola, Fresh Lemon Juice
$19
FREE SPIRITED COCKTAILS
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Esprit De La Rose
Ritual Zero Proof Gin, Rose Syrup, Fresh Lemon Juice, Fever-Tree Elderflower Tonic
$15
-
Watermelon Mint Cooler
Ritual Zero Proof Rum, Fresh Lime Juice, Mint, Cucumber, Watermelon Syrup
$15
-
Spicy “Margarita”
Ritual Zero Proof Tequila, Fresh Lime Juice, Mango-Habanero Barmalade, Agave Syrup
$15
Desserts
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Warm Butter Cake
Vanilla Ice Cream, Fresh Whipped Cream, Caramel Sauce
$14
-
Strawberry Hibiscus Cheesecake
Fresh Strawberries, Raspberry Whipped Cream
$16
-
Orange Creamsicle Crème Brûlée
Orange, Yuzu & Vanilla Bean Custard, Burnt Sugar, Caramelized Black Sesame, Rum Whipped Cream
$15
-
Lemon Doberge Cake
Six Layers, Lemon Buttercream Icing, Lemon Glaze
$15
-
Chocolate Mousse Cake
Chocolate Almond Cake, Salted Caramel Chocolate Fudge, Dark Chocolate Mousse
$15
-
Berries & Cream
Chef’s Selection of Seasonal Berries, Fresh Whipped Cream
$13
-
Sorbet
Featured Seasonal Flavor
$13